Smokie (food)

A West African smokie is a food prepared by blowtorching the fleece off the unskinned carcass of an old sheep or goat. == Legal status == The sale of the African variety of smokies is illegal in many western countries including the United Kingdom and the European Union.

Source: Wikipedia — Smokie (food) (CC BY-SA 4.0)

Smokie (food)

A West African smokie is a food prepared by blowtorching the fleece off the unskinned carcass of an old sheep or goat. == Legal status == The sale of the African variety of smokies is illegal in many western countries including the United Kingdom and the European Union.

Source: Wikipedia "Smokie (food)" · CC BY-SA 4.0

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