Spoon sweets (Greek: γλυκό του κουταλιού) are sweet preserves, served in a spoon as a gesture of hospitality in Greece, Cyprus and some other countries in the balkans. They can be made from almost any fruit, though sour and bitter fruits are especially prized.
Spoon sweets (Greek: γλυκό του κουταλιού) are sweet preserves, served in a spoon as a gesture of hospitality in Greece, Cyprus and some other countries in the balkans. They can be made from almost any fruit, though sour and bitter fruits are especially prized.
Source: Wikipedia "Spoon sweets" · CC BY-SA 4.0
Share this article: X · Bluesky