Spring roll
Spring rolls are rolled appetizers or dim sum commonly found in Chinese, Vietnamese, Thai and Southeast Asian cuisines. The wrapper, fillings, and cooking technique vary by region but are generally filled with vegetables or ground meat.
Spring rolls are rolled appetizers or dim sum commonly found in Chinese, Vietnamese, Thai and Southeast Asian cuisines. The wrapper, fillings, and cooking technique vary by region but are generally filled with vegetables or ground meat.
Spring rolls are rolled appetizers or dim sum commonly found in Chinese, Vietnamese, Thai and Southeast Asian cuisines. The wrapper, fillings, and cooking technique vary by region but are generally filled with vegetables or ground meat.
Source: Wikipedia "Spring roll" · CC BY-SA 4.0
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