In restaurant terminology, a table d'hôte (French: [tablə dot], lit. 'host's table') menu is a menu where multi-course meals with only a few choices are charged at a fixed total price. Such a menu may be called prix fixe ([pʁi fiks], lit. 'fixed price').
In restaurant terminology, a table d'hôte (French: [tablə dot], lit. 'host's table') menu is a menu where multi-course meals with only a few choices are charged at a fixed total price. Such a menu may be called prix fixe ([pʁi fiks], lit. 'fixed price').
Source: Wikipedia "Table d'hôte" · CC BY-SA 4.0
Share this article: X · Bluesky