The Thai wine industry began development in the late twentieth century. As a tropical country, Thailand lies well outside the latitudes traditionally regarded as suitable for cultivating grapes for winemaking, though the development of adaptive viticulture techniques has allowed for some success, and Thai wines have become recognized among a growing range of new-latitude wines.
The Thai wine industry began development in the late twentieth century. As a tropical country, Thailand lies well outside the latitudes traditionally regarded as suitable for cultivating grapes for winemaking, though the development of adaptive viticulture techniques has allowed for some success, and Thai wines have become recognized among a growing range of new-latitude wines.
Source: Wikipedia "Thai wine" · CC BY-SA 4.0
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