A trattoria is an Italian eatery, generally less formal than a ristorante (lit. 'restaurant') but more formal than an osteria. == Background == A trattoria rooted in tradition, typically, is without a printed menu, with casual service, wine sold by the decanter rather than the bottle, low prices, and a menu of modest but plentiful offerings that follow regional and local recipes rather than haute cuisine.
A trattoria is an Italian eatery, generally less formal than a ristorante (lit. 'restaurant') but more formal than an osteria. == Background == A trattoria rooted in tradition, typically, is without a printed menu, with casual service, wine sold by the decanter rather than the bottle, low prices, and a menu of modest but plentiful offerings that follow regional and local recipes rather than haute cuisine.
Source: Wikipedia "Trattoria" · CC BY-SA 4.0
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