Trida (Arabic: تريدة), also known as mkafta, is a traditional Algerian dish made with handcrafted square-shaped pasta, chicken, meatballs, chickpeas, and hard-boiled eggs, all served with a white sauce or red sauce with tomatoes. This dish is often served during Yennayer, the Berber New Year.
Trida (Arabic: تريدة), also known as mkafta, is a traditional Algerian dish made with handcrafted square-shaped pasta, chicken, meatballs, chickpeas, and hard-boiled eggs, all served with a white sauce or red sauce with tomatoes. This dish is often served during Yennayer, the Berber New Year.
Source: Wikipedia "Trida" · CC BY-SA 4.0
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