Tuna casserole
Tuna casserole or tuna mornay is a casserole primarily made with pasta or rice and canned tuna. It is eaten in North America, Italy, Australia, Japan and Finland, and presumably elsewhere.
Tuna casserole or tuna mornay is a casserole primarily made with pasta or rice and canned tuna. It is eaten in North America, Italy, Australia, Japan and Finland, and presumably elsewhere.
Tuna casserole or tuna mornay is a casserole primarily made with pasta or rice and canned tuna. It is eaten in North America, Italy, Australia, Japan and Finland, and presumably elsewhere.
Source: Wikipedia "Tuna casserole" · CC BY-SA 4.0
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