United States v. Ninety-Five Barrels Alleged Apple Cider Vinegar

United States v. Ninety-Five Barrels Alleged Apple Cider Vinegar, 265 U.S. 438 (1924), was an in rem case in which the Supreme Court of the United States held that apple cider vinegar is mislabelled when made from rehydrated dried apples, and not "the expressed juice of apples" known as apple cider.

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