Université Européenne des Senteurs & Saveurs

The Université Européenne des Senteurs et des Saveurs (UESS) (English: European University of Fragrances and Flavors), located at the medieval Couvent des Cordeliers in Forcalquier, France, is a private university specialized in the study of natural aroma compounds, cosmetics and flavorings. Founded in 2003 by entrepreneur Jacques Bardouin, the university is distinct among perfumery schools in that its teaching focuses exclusively upon raw materials of natural extraction, often those produced locally.

Source: Wikipedia — Université Européenne des Senteurs & Saveurs (CC BY-SA 4.0)