WikiCell is a food‑packaging concept in which the container is itself edible. The packaging consists of a natural soft membrane (made from food particles, alginate/chitosan, and nutritive ions) that encloses the food or drink, optionally protected by a hard shell that is edible or biodegradable.
WikiCell is a food‑packaging concept in which the container is itself edible. The packaging consists of a natural soft membrane (made from food particles, alginate/chitosan, and nutritive ions) that encloses the food or drink, optionally protected by a hard shell that is edible or biodegradable.
Source: Wikipedia "WikiCell" · CC BY-SA 4.0
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