Mung bean

The mung bean or green gram (Vigna radiata) is a plant species in the legume family. It is mainly cultivated in East, Southeast, and in South Asia and used as an ingredient in both savoury and sweet dishes.

Source: Wikipedia — Mung bean (CC BY-SA 4.0)

Mung bean

The mung bean or green gram (Vigna radiata) is a plant species in the legume family. It is mainly cultivated in East, Southeast, and in South Asia and used as an ingredient in both savoury and sweet dishes.

Source: Wikipedia "Mung bean" · CC BY-SA 4.0

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