Chipa (Spanish pronunciation: [ˈtʃipa], Guarani pronunciation: [ʃiˈpa]) is a type of small, baked, cheese-flavored rolls, a popular snack and breakfast food in Paraguay. The recipe has existed since the 18th century and its origins lie with the Guaraní people of Asunción.
Chipa (Spanish pronunciation: [ˈtʃipa], Guarani pronunciation: [ʃiˈpa]) is a type of small, baked, cheese-flavored rolls, a popular snack and breakfast food in Paraguay. The recipe has existed since the 18th century and its origins lie with the Guaraní people of Asunción.
Source: Wikipedia "Chipa" · CC BY-SA 4.0
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