Red bean rice
Red bean rice, called patbap (팥밥) in Korean, sekihan (赤飯) in Japanese, and hóngdòu fàn (红豆饭) in Chinese, is an East Asian rice dish consisting of rice cooked with red beans. == East Asian varieties == === China === Hóngdòu fàn (红豆饭) is a traditional Chinese dish found in some regions of China.