Peanut stew or groundnut stew, also known as maafe (Wolof mafé, maffé, maffe), and pate d'arachide (French), is a staple food stew in Western Africa. While maafe is a dish originating from Senegal, in Mali tigadéguéna is also a stew that originated from the Mandinka and Bambara people of Mali and served with Malian fufu (tuwo).
Peanut stew or groundnut stew, also known as maafe (Wolof mafé, maffé, maffe), and pate d'arachide (French), is a staple food stew in Western Africa. While maafe is a dish originating from Senegal, in Mali tigadéguéna is also a stew that originated from the Mandinka and Bambara people of Mali and served with Malian fufu (tuwo).
Source: Wikipedia "Peanut stew" · CC BY-SA 4.0
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