Pomegranate molasses
Pomegranate molasses, also known as narsharab (Persian: انارشراب; Azerbaijani: narşarab), dibs ar-rumman (Arabic: دِبْس الرُّمَّان), robb-e anâr (Persian: رب انار), melása rodioú (Greek: μελάσα ροδιού, "pomegranate syrup"), nar ekshisi (Turkish: nar ekşisi, "pomegranate sour"; Armenian: նարշարապ; Persian: نارشارَب, "pomegranate wine"), and nuri matsuk (Armenian: նուռի մածուկ, "pomegranate syrup") is a Middle Eastern, South Caucasian and Balkan condiment consisting of concentrated pomegranate juice. It is usually used in fish and meat dishes, and also as a dressing in salads.