Bannock (Indigenous American food)

Bannock, skaan (or scone), Indian bread, alatiq, or frybread is a flatbread produced by the Indigenous peoples of the Americas now found throughout North America, including Inuit in Canada and Alaska, other Alaska Natives, the First Nations of the rest of Canada, the Native Americans in the United States, and the Métis. == Origins == A food made from maize, roots and tree sap may have been produced by Indigenous North Americans prior to contact with outsiders.

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