Damper (food)
Damper is a thick home-made bread traditionally prepared by early European settlers in Australia. It is a bread made from wheat-based dough.
Damper is a thick home-made bread traditionally prepared by early European settlers in Australia. It is a bread made from wheat-based dough.
Damper is a thick home-made bread traditionally prepared by early European settlers in Australia. It is a bread made from wheat-based dough.
Source: Wikipedia "Damper (food)" · CC BY-SA 4.0
Share this article: X · Bluesky