Umai (food)
Umai is a traditional native salad dish of the Melanau people in the state of Sarawak within East Malaysia. It is made of sliced raw fish with a mixture of onions, chillies, vinegar, salt and lime juice.
Umai is a traditional native salad dish of the Melanau people in the state of Sarawak within East Malaysia. It is made of sliced raw fish with a mixture of onions, chillies, vinegar, salt and lime juice.
Umai is a traditional native salad dish of the Melanau people in the state of Sarawak within East Malaysia. It is made of sliced raw fish with a mixture of onions, chillies, vinegar, salt and lime juice.
Source: Wikipedia "Umai (food)" · CC BY-SA 4.0
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